Fried Green Tomato, Bacon and Pimento Sandwich, homemade pimento cheese, crispy bacon, glorious fried green tomatoes sandwiched between two slices of golden toasted bread. The ultimate summertime sandwich that sings the taste of the South. What do you do when you have leftover fried green tomatoes, crispy bacon, and pimento cheese? You guessed it, make Fried Green Tomato, Bacon, and Pimento Sandwiches. I like to fry a lot of green tomatoes for a meal. We love leftovers. You may ask if they are still crispy leftovers. My recipe for green fried tomatoes lends the best texture for leftovers. I always cook twice the amount of bacon for breakfast, too, for leftovers or to sprinkle on vegetables we have for supper. The pimento cheese is made ahead for a quick sandwich for lunch on most days. Pimento Cheese will keep in the fridge for weeks. An excellent snack to have with crackers ...
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Homemade Pimento Cheese and Homemade Chicken Salad {Did You Know August is Officially National Sandwich Month?}
Homemade Pimento Cheese and Homemade Chicken Salad are the favorite salad to make sandwiches. Pick out a favorite bread, and you can have the perfect sandwiches for any gathering. I was thinking this past Wednesday about what dish I was going to take to our Sunday evening Life Group meeting, when I thought about August is National Sandwich Month, and what better time to take sandwiches.
Secret To Better Pimento Cheese
Better Pimento Cheese , delicious pimento cheese with a few secret ingredients to wow your guest. Mix all the ingredients together, put it in the fridge and the flavor just keeps getting better and better. I have a friend, Pat Williams, that makes the most delicious P i m e n t o C h e e s e you will ever eat. My family calls it Better Pimento Cheese . There are a few secrets that she shared with me about what makes hers stand out. One thing, she uses is an extra sharp cheddar cheese, (preferably Cabot Extra Sharp Cheddar Cheese that she shreds herself), Helmsman's mayonnaise, and here is the crescendo diced Jalapenos . How yummy is that? She says that if you can wait, it taste better after being refrigerated for a day or so. Thank you, Pat, for sharing your wonderful recipe with me!
Pimento Cheese Deviled Eggs
Pimento Cheese Deviled Eggs, two southern favorites come together to make an everyday dish at your next gathering into extraordinary. You might say a double dose of southern hospitality all in one bite! Deviled eggs are classy all by themselves when served on a table at the holidays, at a bridal shower, a brunch, to even a spring picnic.
Chipotle Cheddar Cheese Stuffed Celery
Chipotle Cheddar Cheese Stuffed Celery, a pimento cheese seasoned with chipotle peppers stuffed in cut celery sticks. This stuffed celery is not your classic retro pimento cheese stuffed celery. It is an easy spicy stuffed celery that is simple, and very tasty. It looks great on your salad plate or on an appetizer tray, which is how I served them at a reception along with White Cheddar Cheese Stuffed Celery and Ham Rolls.
Super Size Bun-less Patty Melts
Two mouthwatering juicy hamburger patties layered with Monterey Jack cheese, caramelized onions, and the Whataburger secret sauce. Patty Melt {Whataburger Copycat Without The Bun} This version of the popular Whataburger patty melt is delicious and easy comfort food the whole family will love. I love patty melts. This Whataburger copycat is the perfect version for gameday parties, weeknight dinners, and more. The sandwich can be great without a bun or toast. To make it easy for your guests, serve them without the bun, but for those who want buns or Texas toast, do them separately. WHERE CAN I FIND THE RECIPE? TAKE ME TO THE RECIPE FOR THE SUPER SIZE BUN-LESS PATTY MELT. Below, under the next heading, I give a list of preferred ingredients, tips, and cooking instructions for the Super Size Bun-less Patty Melt and similar recipe ideas you can have. Or you can scroll down to the bottom, where you will find a full printable recipe card with amounts o...
Super Bowl Party Eats
Football Party Food , a collection of our favorite game day food we enjoy! I have included good eats from all spectrums, appetizers, main dishes, sandwiches, sliders, salads, and don't forget the sweet treats. Are you ready for some football this weekend? If you are having a Super Bowl Party or headed to one, these football eats are sure to wow your guest. Enjoy!
Crusty Italian Bread {C-r-a-z-y Easy To Make}
Crusty Italian Bread is an easy homemade bread recipe made with two main ingredients, flour and yeast. The rest is salt and water. RUSTIC ITALIAN CRUSTY BREAD It has the perfect crust, is crunchy, and has slight chewiness. And the inside is dreamy, soft, and delightful! Everything you desire in a loaf of Italian Crusty Bread. Making a Crusty Italian Bread doesn't have to be as pain laboring as I thought. As soon as I saw this recipe over at Food For A Hungry Soul , I knew it would be my go-to crusty bread recipe too. There is no kneading; you just mix all the ingredients, let it rise for four hours, shape it into loaves, and bake. How c-r-a-z-y easy is that?
Macaroni Salad Recipe
If you're looking for a macaroni salad recipe that is sure to satisfy any crowd, you've found it! Our famous macaroni salad recipe has been making waves in the culinary world for years. Why Our Macaroni Salad Is Famous With its perfect blend of creamy dressing, crunchy vegetables, and al dente macaroni, this delicious side dish is truly a recipe for success. Try it yourself and discover why our macaroni salad recipe is famous! Growing up in the '60s, I loved visiting my Aunt Max's for a weekend visit. She was my Mother's younger sister and an excellent cook. What I loved most about visiting her was that she would make all my favorites. As soon as you walked in the door, you could smell the aroma from her kitchen. I must say, I can't remember what she would serve with her Famous Macaroni Salad. All I can remember is that I would eat it until I was stuffed, and it was not unusual for me to eat it for breakfast. You know how it is when you visit someone- i...
Fried Okra and Green Tomato Combo
Fried Okra and Green Tomato Combo are two Southern favorites coming together most deliciously. Fried Okra and Green Tomato Combo This recipe for fried okra and green tomato combo is straightforward, featureing garden vegetables cut into equal sizes, coated with a self-rising coating, and fried to perfection. Bringing it all to an end with a heavy dose of salt and pepper, and a little pinch of cayenne pepper. This is a post to celebrate the bounty of two Southern favorites, fried okra and fried green tomatoes. Some summers, I don't fry okra or green tomatoes, but only once or twice. However, this summer, I couldn't get enough of them. Our little local grocery store has started stocking local farmers garden tomatoes and okra. To make it so tempting, they have the display right in the front door. Homegrown squash, zucchini, new potatoes, fresh ripe tomatoes, and the most gorgeous green tomatoes. I just couldn't resist grabbing a few each time I went to the st...
Traditional Deviled Eggs
Traditional Deviled Eggs are as old as the hills in the South. The traditional ingredients are mashed egg yolks, mayonnaise, yellow mustard, salt, and pepper . Garnishes are optional, but a sprinkle of paprika is a must. Deviled Eggs My deviled egg recipe is the perfect party appetizer. It is simple to make, easy to transport, and can be tailored for any occasion. My family is a huge fan of deviled eggs. They are present at all our family gatherings and holidays. So much so that we must make a double recipe to satisfy our sticky fingers grabbers before it's time to eat. Over time, the ingredients have expanded to include hot, spicy options and all kinds of fillers. It is easy to create your own variations. Our favorite is these traditional deviled eggs. WHERE CAN I FIND THE RECIPE? TAKE ME TO THE RECIPE FOR TRADITIONAL DEVILED EGGS Below, under the next heading, I give a list of preferred ingredients, tips, and cooking instructions for Traditional Deviled...
Air Fryer Fried Green Tomatoes
These air fryer green tomatoes deliver a crunchy outside with a smooth, succulent inside. The perfect summer food you will ever devour. Fried Green Tomatoes The air fryer is the perfect way to cook fried green tomatoes. I like to call them healthified fried green tomatoes. To finish them off, you can sprinkle a generous drop of coarse salt, salty capers, or a few drops of hot sauce. To make air fryer green tomatoes, start with medium size unripe tomatoes. I prefer using light green tomatoes that are pale green and have a hint of pink coming through the skin. They are not quite so sour. Don't make the mistake of choosing green heirloom tomatoes. Green heirloom tomatoes are fully ripe tomatoes, a different variety of tomatoes. I love combining self-rising cornmeal and panko for the coating, and of course, don't forget to double dip to get the most delicious, crunchy outside, divine. I also leave the seasoning for the green...
