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Showing posts with the label Breakfast & Brunch

Sausage Gravy Breakfast Enchiladas

Sausage Gravy Breakfast Enchiladas-  Hearty breakfast enchiladas with a Southern spin on a favorite Mexican dish, your whole family will thank you in advance. Breakfast Enchilada Casserole If you're a breakfast casserole fan, you'll love these Breakfast Enchiladas with Sausage Gravy. Not only are the enchiladas delicious and a little unique, but they are also easy to make and can be prepared the night before for brunch or a family breakfast the next morning. Get all the ingredients ready and assemble the breakfast enchiladas the night before.  Make the sausage gravy the next morning, then pop it in the oven. For the ingredients, I used hot sausage, white sharp cheddar cheese, and shredded hash browns.  I softly scramble the eggs because they will cook some more in the enchiladas. If you prefer to change the ingredients to your taste, feel free to do so, but I recommend the white sharp cheddar cheese in these Breakfast Enchiladas.  It just makes them super delici...

Cranberry Orange Bundt Cake

Cranberry Orange Bundt Cake , a beautiful festive dessert with the flavor combo of cranberry and orange.  Perfect for any holiday occasion, but especially around Christmas time.    Tis the season for cranberry and orange, right?  I love the combination and look forward to it every year.   I watch for the cranberries to be stocked in the stores.   The sweetness of the orange and the tartness of the cranberries trigger a beautiful burst of flavor everytime they come together.    This is cake can be a breakfast cake or a dessert cake and why not include it in the snack category too.  Oh! And don't forget about afternoon tea. haha!

Perfectly Baked Bacon

Perfectly Baked Bacon, incredible way to cook bacon perfectly without all the fuss.  All it takes is a rimmed baking sheet pan lined with just parchment paper or a wire rack insert and bacon.   I first saw this method of cooking bacon over at my good friend Marsha's blog  The Better Baker .   And I have been cooking bacon this way ever since.

Chocolate Chip No-Bake Peanut Butter Bites

Chocolate Chip No-Bake Peanut Butter Energy Bites , simple and healthy little no bake bites are a delicious snack, grab and go breakfast, or even a mini dessert. I have been hearing a lot about these no-bake energy bites for a while and had no idea how irresistible they are.   This last weekend I was introduced to these incredible delicious no-bake bites.  They remind me so much of the famous No-Bake Chocolate Cookies .  Now you know how yummy they are.

Whipped Blueberry Feta Cheese Toast

Whipped Blueberry Feta Cheese is a simple recipe involving feta cheese, Greek yogurt, and Walden Farms calorie-free Blueberry Syrup.  BLUEBERRY FETA BRUSCHETTA Spread this lovely whipped blueberry feta cheese goodness on toast or crusty bread, dollop it over hot fruit compotes, or serve it as a dip with your favorite fruit trays. If you need a new appetizer to wow your guests, look no further.  Whipped feta cheese, combined with Greek yogurt or even cream cheese, will change your world.

Cranberry Breakfast Cake

Cranberry Breakfast Cake  is a scrumptious breakfast cake made with butter, sugar, sour cream, and fresh cranberries. A hint of almond flavoring makes this cake sing on Christmas morning! CRANBERRY COFFEE CAKE This delightful Cranberry Coffee Cake is very festive for your holiday menu.  It is even better made the night before. I love cranberry breakfast cakes and have a few secrets to share when making them. The secret lies in the use of ingredients. First, it has to be moist with the perfect balance of tenderness, not crumbly, and easy to cut and serve.  I can't stand a crumbly breakfast cake.   This is why I like to use sour cream in the batter. It produces the richest cake you will ever make and perfects the texture. Second, it has to have the perfect balance of sweetness and tartness.  That comes with a good amount of sugar in the recipe and a little lighter on the cranberries.

Easiest Pumpkin Filled Cinnamon Rolls

The Easiest Pumpkin-Filled Cinnamon Rolls feature rich pumpkin puree filling rolled up in a soft dough, baked, and iced with an incredible brown butter frosting.    PUMPKIN PIE FILLING CINNAMON ROLLS WITH BROWN BUTTER FROSTING Fall flavors are rolled up in a soft dough that only takes 30 minutes to rise, but the magic is in the pumpkin puree and pumpkin spice in the filling.  Read below to see the secret to how all this comes together. Today, I am sharing the easiest Pumpkin Cinnamon Rolls you will ever make homemade. I make these cinnamon rolls with homemade dough that has stood the test of time.

15 Best of 2015 Recipes from Cooking with K

15 Best of 2015,  a collection of recipes that topped the list of the most pageviews for 2015 on the blog.   It is time once again to reflect on your favorite recipes you have been so faithful to visit, comment and share this past year here on the blog.  I can't express enough how thankful I am for each and everyone of you.  

Pumpkin Recipes

Ten plus recipes made with pumpkin, canned, or fresh.  I have included cakes, cinnamon rolls, muffins, soups, and a recipe for the most delicious Honey Pumpkin Cornbread. Are you a fan of pumpkin recipes?  I can't wait for Pumpkin season.  It seems to come earlier and earlier every year. Even though some of the pumpkin products may be marketing ploys some people seem to welcome it back every year. Part of the hoopla is the warmth the fall season brings, mugs of apple cider and pumpkin bread, playing in the leaves, and wrapping up in cozy blankets.

Chocolate Mocha Muffins with Reese's Peanut Butter Chips

I love a cup of coffee in the morning with a chocolate muffin.  They just seem to go together. Coffee with chocolate gives me that extra boost of energy I need to get moving.  I usually eat half of the muffin for breakfast and then finish the rest for a quick afternoon snack.  

Potato Sausage Egg Breakfast Casserole {Spiced up with cumin and cilantro!}

I make a traditional breakfast casserole that we love.  It consists of layers of your favorite breakfast ingredients, potatoes, sausage, eggs and topped off with cheese.

Pumpkin Toffee Muffins

When fall comes around, I love to make muffins.  These deliciously moist Pumpkin Toffee Muffins are perfect for breakfast or a take along snack.  We even love them for dessert.

Three Ingredient Buttermilk Biscuit Recipe

Did you know that September is National Biscuit Month?   A whole month to celebrate this fluffy tender quick bread that is rolled out and cut or dropped from a spoon.   Three Ingredient Buttermilk Biscuits are not so much an easy recipe, as much as they are just pure magic!  

Apple Recipe Round-Up

It's September and that means apple season!  Apples are by far a favorite around our house.  There are so many ways to use them, appetizers to salads, or main dishes to desserts! I have gathered up a list of some of our favorites.  Hope you enjoy going through these.  Go ahead and pin some of them when you hover over the picture with the pop up pinterest button.

Huevos Fajitas Taco

My husband loves eggs and biscuits or toast for breakfast.  He always request fried eggs, but my favorite are scrambled. I love to change it up a little with scrambled eggs by adding ingredients I have leftover from previous dishes I have made.

Strawberry Cake Mix Doughnuts {Yellow Butter Cake Mix + Strawberry Greek Yogurt = Strawberry Cake Doughnuts!}

Strawberry Cake Mix Doughnuts , easy, quick cake doughnuts you whole family will love.  Yes, using a cake mix,  Greek yogurt and diced strawberries to make these little breakfast jewels. The Summer heat is fast approaching us.  We have already started having 90 degree temperatures.  

Sausage Gravy

This sausage gravy is full of flavor and hearty in texture, with chunks of sausage in a creamy, peppery gravy.  Granny's Southern Sausage Gravy Recipe Sausage gravy is a southern favorite breakfast dish that my family has enjoyed for years. It started with my mother, then my children, and now the grandchildren just gobble this stuff up. This creamy gravy, poured over biscuits or even toast, makes for a hearty breakfast.  Many of my childhood memories are linked to my Mother preparing food, and this breakfast item is no different.  You may think that this Sausage Gravy and Old Fashioned Buttered Toastare difficult to make, but you couldn't be more wrong.  This sausage gravy is made with ground sausage, flour, milk, and simple seasonings. The buttered toast is simply bread and butter.  How easy is that? I know.  You are asking, "What is old fashioned about buttered toast?"  Back in my childhood, there was no such thing as spreadable butter or mar...

Best of 2013

I am bringing you the top 13 recipes viewed in 2013 .  It is always fun to look back and see what recipes were your favorites.   Thank you for all the sweet comments and tidbits along the way.  You are the best!  Now I am looking forward to what 2014 holds.  It is going to be amazing and I am ready for all that God has planned!

Old School Fried Biscuits {aka Camp Biscuits at our house!}

Camp Biscuits  have been around my house ever since I was a little girl, then I started making them for my children on Saturday morning.  We make them here at the house, when we are camping, and at the deer lease.    These make delicious and quick beignets! Just cut them in half, fry them, and dust with powdered sugar. Another great idea is when you serve Chinese, finish out your meal with some of these  Fried Biscuits  rolled in sugar only .  And you will feel as though you are at your favorite Chinese restaurants.

Pineapple Upside Down Biscuits

Pineapple Upside Biscuits,  a new twist on a classic southern cake.  Fast and easy, these biscuits will be your go to breakfast, brunch, or dessert treat. The recipe calls for a few ingredients and bakes in 15 minutes.  Did I say fast and easy?