Posts
Apple Dumplings Cobbler {This could become one of your favorite apple desserts!}
When we have lots of apples around my house that are not getting eaten quickly enough and need to be eaten soon, the first thing I think about is the Apple Dumplings Cobbler . Apple Dumpling Cobbler This is a twist on a favorite apple dessert in our house. It offers an easy way to make apple dumplings: slice the apple, place it between two buttery, flaky crusts, and bake. Did I mention it was easy? It is a combination of my Apple Dumplings recipe and my Peach Cobbler recipe. Sometimes I don't have time to make apple dumplings that call for peeling and stuffing the apples and wrapping a pastry dough around each one, so I peel and slice the apples instead. I still heat the water and butter as I do in the Apple Dumplings, but I add the cinnamon and sugar to the water mixture and cook until the butter melts. Then pour the butter mixture over the sliced apples before adding the top layer of crust. We are huge fans of double crust cobblers around here.
Classic Lime Sweet Pickles
Classic Lime Sweet Pickles , cucumbers made into the most heavenly crisp, sweet, tangy pickle you will ever eat. The hardest part about making these pickles is waiting for them to be ready to eat. This summer, we had more cucumbers than we knew what to do with due to a little, or you might say a big mistake.
