Fresh Apple Cake With Apple Cider Glaze

Fresh Apple Cake is the quintessential fall dessert, with all the flavors of melt-in-your-mouth, tender goodness. It captures the fondness of a crisp morning, a cup of coffee, and leaves swirling in the wind. Old Fashioned Fresh Apple Cake Fresh apple cake is made with three different varieties of apples, infused with the delicious aroma of cinnamon, baked in a bundt pan for easy serving, and topped with an apple cider glaze. Apple season screams fall to me. And this Fresh Apple Cake is an excellent way to express that.  When apples are in abundance, it is the best time to bake some old-fashioned goodness. And this cake hits it out of the park with all the deliciousness of cinnamon and pie spices mixed with apples and pecans.  I think the apple cake can stand alone without the icing, but it's definitely better with it. A sweet friend of mine gave me this recipe when I was a newlywed in the early 1970s.  She has shared many recipes with me over the years.  This is ...

Homemade Beef Broth

Homemade Beef Broth,  an easy method to make beef broth from vegetables you probably already have on hand.   Be prepared to be amazed at how flavorful it is versus the canned product. Homemade Beef Broth is so easy to make and will amaze you at how flavorful it versus the canned product. 

Venison Soup With Roasted Vegetables

Venison Soup with Roasted Vegetables,  a rich and flavorful healthy soup. This soup is made with roasted root vegetables and homemade beef broth that enhances the flavors. My husband is an avid deer hunter and between him providing the deer meat, and my son and son-in-love, we are blessed with an abundance of venison which I am so happy to have.