Fall is in the air, and the first thing I want to do is make something fun and easy, which brings me to making something with Candy Corn. Every since I can remember Candy Corn has been a popular candy treat around Fall. Today, you can see this little convection in cookies, muffins, cakes, and the most popular, is candy barks. All it takes to make a yummy Candy Corn Bark is chocolate, pretzels, Golden Oreos, and the star, Candy Corn.
This past week my daughter was needing a sweet treat to go in some treat bags for her sons classes at their high school. I told her that I had been wanting to make some Candy Corn Bark and would love to make it for them. As you can see, they turn out to be a delicious treat! I am sharing these treats here!
Candy Corn Bark
14 Golden Oreo Sandwich Cookies
1 cup pretzels
24 oz. Chocolate Almond Bark (I used Plymouth Pantry)
24 oz. Almond Bark (I used Plymouth Pantry)
1 1/2 cups Candy Corn
9 oz. White Chocolate Candy Corn M&Ms
Line a large sheet pan with parchment paper. Break up Oreos and spread across lined pan. Arrange pretzels evenly around the broken Oreos; set aside.
In a medium microwave safe bowl, melt chocolate almond bark in the
microwave 2-4 minutes at 30 SECOND intervals until chocolate
is melted. Pour over the Oreo cookies and pretzels; set aside.
In a medium microwave safe bowl, melt white chocolate almond bark in the
microwave 2-4 minutes at 30 SECOND intervals until chocolate
is melted. Pour over the chocolate almond bark layer.
Sprinkle the candy corn evenly over the almond bark. Sprinkle the candy corn M&Ms evenly over the almond bark. Scattering them around the candy corn.
Pick up the pan and let it slam against the counter two or three time to set all the candy. Set the pan in a cool place to harden.
Remove the parchment paper with the candy and set on the counter. Cut or break up into serving pieces as desired.
Yummmo! This is a unqiue bark I've never seen before. It looks so festive and delicious! I love the pop of color the candy corn brings and the use of chocolate and white barks. Good idea!
ReplyDeleteBlessings,
Leslie
Kay - this is such a FUN treat. I just love it - love the flavors and the colors! I'm sure it has to be fabulous. What a great grandma you are! Thanks for sharing. It would be hard to top this one for a special fall treat.
ReplyDeletethat looks so sinful, I rarely dare to go to straight candy, but I am getting braver everyday...:-)
ReplyDeleteooo I am missing fall candy SOOO much. I am in Hong KOng and drooling over all the great fall candy you all are able to work with this time of year :o)
ReplyDeleteSo cute and colorful. What a great simple idea.
ReplyDeleteI love candy corn!! And that looks delicious! Thanks for sharing!! http://moresisterstuff.blogspot.com/
ReplyDeleteHi Kay,
ReplyDeleteYour Candy Corn Bark is a great treat for fall candy dishes. Hope you are having a great weekend and thank you so much for sharing with Full Plate Thursday.
Come Back Soon!
Miz Helen
this sounds so good!!
ReplyDeleteThank you so much for this recipe. I teach Religious Education and tomorrow is movie night for us. I am going to make this for them as a special treat. (That is if I don't eat it all before class!!!!) Thank you, thank you. Patty
ReplyDeleteYour are so welcome Patty...I know what you mean...I had to lock it up in containers for me not to eat all of it before I took it to my daughter's...enjoy!
DeleteOoh! This looks so good! I can't wait to try it with my kids. Coming over to visit from "Melt in your Mouth Monday." Feel free to stop by and link it up with my "Try a New Recipe Tuesday." I'd love to have you join us! :-) Many blessings, Lisa
ReplyDeleteThis is so festive looking! I just love the look of candy corn! And I just found those M&Ms too so this might be in our future =o) Thanks!
ReplyDeleteThis looks so delicious!!
ReplyDeleteThank you so much for sharing your recipes with us at Cast Party Wednesday! I hope you're haveing a GREAT week! ~Sheryl~
ReplyDelete