I have been seeing on the commercial for Burger King this wonderful Jalapeno Burger, and I wanted to create one myself. You pretty much just take your hamburger meat and season it with your favorite seasonings and add chopped jalapenos.
Depending on how hot you like your food, when you pick out your jalapenos, you should pick the ones that are short and fat for a lot of heat and the longer ones for a milder heat. I found this out when I made these burger, and although they were delicious, for my taste, they could have been a little hotter.
At the end of when you take a bite of the burger, you have that wonderful heat that ends up in the back of your mouth. That to me is a perfect bite with some kick to it.
2 lbs. ground hamburger (85/20)
1 1/2 teaspoon salt
1 teaspoon course ground pepper
1/2-1 teaspoon garlic minced
1/2 teaspoon coriander
2-3 medium jalapenos, seeded and chopped
4-6 hamburger buns
In medium bowl, mix hamburger meat, salt, pepper, garlic, and coriander together until well mixed without over handling the meat. (use gloves is using your hands).
Shape in patties and place on plate.
Heat grill for 3-5 minutes. Place patties, on grill over medium heat. Cover grill; cook 5 to 10 minutes.
Turn patties over; Cover grill and cook addition 5-10 minutes or until how well done you like your burger.
Remove from grill and let rest for 5-10 minutes.
Note: Depending on how well done you like your burger; adjust the length of time for your preference.
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