Potato Sausage Egg Breakfast Casserole {Spiced up with cumin and cilantro!}

I make a traditional breakfast casserole that we love.  It consists of layers of your favorite breakfast ingredients, potatoes, sausage, eggs and topped off with cheese.

Honey Pumpkin Cornbread

   When October comes around, I start thinking of all the recipes I can make with pumpkin.  Last year I wanted to make  Honey Pumpkin Cornbread  and never got around to making it.  For me, making any kind of cornbread other than the traditional is stepping out of the box, but I must say, it is absolutely delicious.

Homemade Chicken & Rice Soup

Homemade Chicken & Rice Soup  reminds me of the days when I would open up a can of Campbell's Chicken and Rice Soup for a quick meal.  Yes, I like Campbell's soups and still eat them on occasion, but I love homemade soup.  The aroma it gives off while it is cooking is comforting in itself. I like to simmer up a big pot and freeze it in quart containers to have for lunch or a late supper. You can thaw it out in the microwave or set in the refrigerator the night before, and you can have it ready in as much time as it takes to open a can and cook it.