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Traditional Deviled Eggs
Traditional Deviled Eggs are as old as the hills in the South. The traditional ingredients are mashed egg yolks, mayonnaise, yellow mustard, salt, and pepper . Garnishes are optional, but a sprinkle of paprika is a must. Deviled Eggs My deviled egg recipe is the perfect party appetizer. It is simple to make, easy to transport, and can be tailored for any occasion. My family is a huge fan of deviled eggs. They are present at all our family gatherings and holidays. So much so that we must make a double recipe to satisfy our sticky fingers grabbers before it's time to eat. Over time, the ingredients have expanded to include hot, spicy options and all kinds of fillers. It is easy to create your own variations. Our favorite is these traditional deviled eggs. WHERE CAN I FIND THE RECIPE? TAKE ME TO THE RECIPE FOR TRADITIONAL DEVILED EGGS Below, under the next heading, I give a list of preferred ingredients, tips, and cooking instructions for Traditional Deviled...
Easy Crockpot Mandarin Chicken
Easy Crockpot Mandarin Chicken is just what it says Easy! I have been seeing this recipe circling around on Pinterest and knew I had to give it a try. I did make a few changes to our liking. It will definitely be making a regular appearance on our menu rotations. I love the ingredients in this recipe and added a few of my own. I added onions and bell pepper to give it additional color and taste. You could add mandarin oranges or pineapple, but we prefer it with just the vegetables. Either way the flavors explode in your mouth, and you can't stop eating it. I also love the fact that I can make it in a crockpot. I have always cooked most anything in the summer so using the crockpot for me is more out of convenience than anything. The one thing that I most favor about using a crockpot is you don't have to watch the stove when you cook. You can go about doing other things while your meal is simmering away. Yes, the crockpot is...
