My Mother always cooked exceptionally great food with few ingredients, and her Very Simplistic Bread Pudding was no exception. OLD FASHIONED SOUTHERN BREAD PUDDING There are no special ingredients or fussy techniques to make bread pudding. This is a dessert that was born out of hard times to use every little bit of leftover bread. And has become a beloved dessert of the South. Growing up, I never thought of this dessert as a no-frills dessert, just a delicious, comforting dessert that makes you look forward to leftover rolls, breakfast toast, and any stale bread in the bread box.
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Napa Cabbage and Leeks
Do you want a new side dish that is easy and quick? My husband is a big fan of cabbage. and I try to make it as often as I can. He loves Cole Slaw, Cabbage Rolls, Sauteed Cabbage; you name it, and if it has cabbage in it, he is happy. It is fairly inexpensive and easy to cook as a side dish or added to a main dish.
5 Healthy, Wealthy and Wise Finds #5
Good morning everyone! Time to share five of my fabulous finds I found this week on Pinterest . A place where you can bookmark and catalog the things that wow you. Let me know if you need an invite. I hope your day is filled with Healthy, Wealthy and Wise Finds..... Cupcakes Take The Cake l Little Fish Cupcakes Real Simple l Flat Iron As A Ribbon Smoother Cajunlicious l Creole Food Vs Cajun Food: What's The Difference Mommy's Kitchen l Teacher Gift {Crayon Goodie Jar} Just Something Made l Free Vintage Printables Join The Fun here !
