Posts

Mediterranean Style Tuna Salad

Mediterranean Style Tuna Salad is my new favorite dish!  Sometimes I just want to eat tuna salad that is with your classic traditional ingredients--onions, pickle relish, mayonnaise, and eggs. But this time, I want something that is so non-traditional for me.

Horseradish and Parsley Compound Butter

Compound Butter is a simple, but flavorful way to accentuate a somewhat ordinary dish into a splendid dish. Typically compound butter is used on classic dishes like steak, grilled fish, and vegetable dishes. I thought it would be a great way to intense the flavor to a classic dish that has been served on our dinner table many times, and that is Rush Hour Supper .

Crunchy Taco Inside A Flour Tortilla (aka Double Decker)

Double Decker Tacos like the famous taco place is now made at home.  The best taco you will ever eat! When my children became fans of Taco Bell, I was uninterested in trying out the menu. Although I am a big fan of Mexican cuisine, I am not a fan of tacos. Basically, because they crumble when you go to eat them. I would just as soon have a taco salad instead.

Doughnut Muffins

These Doughnut Muffins taste just like a cake doughnut.  The perfect way to have a doughnut fix without deep frying.   Doughnut Muffins, "what a concept" , was my first thought when I saw these muffins over at Sugarcrafter's .

Classic Pineapple Upside Down Cake, {Granny's Recipe}

This classic Pineapple Upside Down Cake recipe brings back so many memories of a fancy dessert that graced my Mother's dinner table growing up in the 60's. The original recipe came from Dole in the 1950's, and after that you could make it as elaborate as you wanted to by adding pecans, coconut and other ingredients, but Mother always made it with the simple recipe. 

Good Morning! Morning Glory Muffins

Pure joy is what describes these Morning Glory Muffins . What else could they be described as with all these yummy ingredients -- carrots, apples, sweetened coconut, golden raisins, walnuts, and cinnamon. Most recipes call for oil in the recipe, but I am such a fan of butter in muffins, I made these with oil and butter. You will find that the butter really intensifies the moistness and rich flavor of all the ingredients. Just know these super moist muffins are tastier the day after they are baked, but who wants to wait that long?

Fresh Vegetables And Meatballs With Pasta {A quick go to recipe for two}

Sometimes I just want to whip up something in a hurry. This is a tasty go to recipe Jim and I enjoy for just that, and I usually always have these ingredients.

Texas Style French Toast {You Can Serve A Crowd}

Texas Style French Toast, thick sliced bread dipped in egg batter with heavy cream and vanilla bean paste.  Secrets to feeding a crowd french toast and it does not get soggy. French toast comprises of three main ingredients, and that is eggs, milk, and the bread. You can use almost any type of bread, but my favorite is the thick Texas toast.  That is where the Texas Style French Toast comes from.  he! he!

Yummy Monster Cookies

Monster Cookies, chewy peanut butter cookies loaded with peanut butter, sweet chocolate chips, M&M candies, and oats! Have you ever made Monster Cookies? I must say this is my first time. I can't believe this is the first time I have. They are my new favorite cookie recipe. Oatmeal, peanut butter, chocolate chips, M&M's, and Peanut butter M&M's.....What else can I say......DELISH!!! Yea! Yummy Monster Cookies made the Foodbuzz Top 9 !

Cornbread and a Cold Glass of Milk

Baked Cornbread,  cut a slice and pour cold milk over it in a glass.  In the South this is poor mans food but no one ever knew it because it taste like your eating like a king! When I came into the Little family, I was used to eating Southern Buttermilk Cornbread . Needless to say the longer I was in the family, the more I began to have a taste for sweet cornbread. Traditionally, sweet cornbread contains equal portions of flour and yellow cornmeal with a liberal amount of sugar.  There is one thing that has not changed since I came into the family and that is my affection for a late night snack of a cold glass of Milk and Cornbread.