Candy Corn Bark

1:20 AM

Candy Corn Bark is made with chocolate almond bark, pretzels, Golden Oreos, and the star, candy corn.  The perfect treat to celebrate fall.

Fall is in the air, and the first thing I want to do is make something fun and easy, which brings me to making something with Candy Corn. Every since I can remember candy corn has been a popular candy treat around Fall.

Today, you can see this little convection in cookies, muffins, cakes, and the most popular are candy barks.

This past week my daughter was needing a sweet treat to go in some treat bags for her son's class at his school.

I told her that  I had been wanting to make some candy corn bark and would love to make it for them.  As you can see, they turn out to be a delicious treat!

Hope you get to make some soon to celebrate fall.  Enjoy!

Candy Corn Bark

  • 14 Golden Oreo Sandwich Cookies
  • 1 cup pretzels
  • 24 oz. Chocolate Almond Bark (I used Plymouth Pantry)
  • 24 oz. Almond Bark (I used Plymouth Pantry)
  • 1 1/2 cups Candy Corn
  • 9 oz. White Chocolate Candy Corn M&Ms
Line a large sheet pan with parchment paper.  Break up Oreos and spread across lined pan.  Arrange pretzels evenly around the broken Oreos; set aside.

In a medium microwave safe bowl, melt  chocolate almond bark in the microwave 2-4 minutes at 30 SECOND intervals until chocolate is melted.  Pour over the Oreo cookies and pretzels; set aside.

In a medium microwave safe bowl, melt white chocolate almond bark in the microwave 2-4 minutes at 30 SECOND intervals until chocolate is melted.  Pour over the chocolate almond bark layer.  

Sprinkle the candy corn evenly over the almond bark.  Sprinkle the candy corn M&Ms evenly over the almond bark.  Scattering them around the candy corn.

Pick up the pan and let it slam against the counter two or three time to set all the candy.  Set the pan in a cool place to harden.

Remove the parchment paper with the candy and set on the counter.  Cut or break up into serving pieces as desired.

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Kay Little
Kay Little

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  1. Yummmo! This is a unqiue bark I've never seen before. It looks so festive and delicious! I love the pop of color the candy corn brings and the use of chocolate and white barks. Good idea!

  2. Kay - this is such a FUN treat. I just love it - love the flavors and the colors! I'm sure it has to be fabulous. What a great grandma you are! Thanks for sharing. It would be hard to top this one for a special fall treat.

  3. that looks so sinful, I rarely dare to go to straight candy, but I am getting braver everyday...:-)

  4. ooo I am missing fall candy SOOO much. I am in Hong KOng and drooling over all the great fall candy you all are able to work with this time of year :o)

  5. So cute and colorful. What a great simple idea.

  6. I love candy corn!! And that looks delicious! Thanks for sharing!!

  7. Hi Kay,
    Your Candy Corn Bark is a great treat for fall candy dishes. Hope you are having a great weekend and thank you so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

  8. this sounds so good!!

  9. Thank you so much for this recipe. I teach Religious Education and tomorrow is movie night for us. I am going to make this for them as a special treat. (That is if I don't eat it all before class!!!!) Thank you, thank you. Patty

    1. Your are so welcome Patty...I know what you mean...I had to lock it up in containers for me not to eat all of it before I took it to my daughter's...enjoy!

  10. Ooh! This looks so good! I can't wait to try it with my kids. Coming over to visit from "Melt in your Mouth Monday." Feel free to stop by and link it up with my "Try a New Recipe Tuesday." I'd love to have you join us! :-) Many blessings, Lisa

  11. This is so festive looking! I just love the look of candy corn! And I just found those M&Ms too so this might be in our future =o) Thanks!

  12. Thank you so much for sharing your recipes with us at Cast Party Wednesday! I hope you're haveing a GREAT week! ~Sheryl~


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