Showing posts from September, 2013

Pumpkin Magic Bars

Pumpkin Magic Bars, perfect combination of pumpkin cookie mix, cinnamon chips, dark chocolate chips, coconut, pecans and magical ingredient sweetened condensed milk.  Nothing is lacking in this layered cookie recipe. The little dessert bar called by many names from 7 Layer Bars , Hello Dolly Cookies Bars  and the most popular,  Magic Cookie Bars  have made another appearance in our house.

Easy Fried Rice {No Need for Take Out---Make it yourself!}

Asian food is one of my husband's favorite.  We usually eat it twice a month. It can be kind of pricey eating out, so I try to make our favorites at home. Easy Fried Rice is one of the dishes I  have started making.  It is as simple as it looks at an open grill in the Asian restaurants.  Start off with cooked rice and go from there adding what you want.  I usually cook the egg first in sesame oil and then add the cooked rice and vegetables.  This recipe is a simple and a basic one, but on occasion I dress it up with adding cooked shrimp, chicken, or pork.   Delish! This Easy Fried Rice goes well with these other Asian dishes I like to make---- Sweet and Sour Pork,  Sesame Noodles ,  Thai Style Stir Fried Chicken ,  Sesame Chicken , Pepper Steak,  Mandarin Chicken , and  Chinese Style Chop Suey .  As you can see, Asian food is a favorite around our house! This recipe and others can be seen at these linky parties  here !

Jiffy Chili Pie {Simply amazing how easy it is to make this!}

Jiffy Chili Pie , a one pot wonder satisfying the pickiest of eaters.  Great use of leftover homemade chili with your favorite cornbread recipe spread across the top. This Jiffy Chili Pie is one of the recipes that I made before Easter that I was not able to get posted.   As some of you know from reading my post on Facebook , we had severe storm damage to our house on Easter Sunday!   Many of the recipes I made around that time, I didn't get to post.   Jiffy Chili Pie is one of the recipes I made on a cold day that we had in March. You are going to be amazed at how easy it is to make.  I used some homemade chili I had in the freezer, chopped onions, and a can of green chilies. All of that was sandwiched between two layers of prepared Jiffy Cornbread Mix.  You can have a meal on the table in a "jiffy".   Just had to say that...he he!