Homemade Banana Pudding , rich and creamy, is poured over Nilla wafers and fresh banana slices, offering old-fashioned goodness like Grandma used to make. Homemade Banana Pudding From Scratch This rich and creamy banana pudding is made on the stove, where the filling is cooked using a low-and-slow method. Sure, it takes a little time and effort to make this homemade banana pudding from scratch, but it's so worth it. You could say my Mother made real homemade pudding, the kind you cook on the stove from scratch, not out of a box. It's not hard, just takes a little more time. I can still see my Mother standing at the stove (wearing her apron), stirring the pudding and not taking her eyes off of it. I'm not sure if you have a special bowl to layer your Banana Pudding in, but we did, and I'm tickled to have a bowl just like my Mother had. It just makes it a little special, and if I'm not mistaken, a little sweeter (grins)!
Posts
Classic Chicken Spaghetti {wonderful cheesy one-pot meal from start to finish!}
Chicken Spaghetti is the classic comfort food around our house. A wonderful cheesy one-pot meal from start to finish. I am finishing out this week's favorite dishes of my husband with this wonderful Classic Chicken Spaghetti. Although, Chicken and Dumplings come in real close. I was pulling items out of our chest freezer looking for something to cook, and I found a whole chicken that gave me the idea to make some Chicken Spaghetti.
Crispy Fried Squash, {Granny's Recipe}
Crispy Fried Squash , golden outside, tender, meaty inside, fried squash is so simple and so delicious! In the South, a meal for King and Queen, in my house for sure. Every time I am going to cook yellow squash, my "Hunny Bunches" ask me, "will you fry it this time?" His favorite way to eat squash is fried.
