Chunky Chocolate Chip Double Doozies , fluffy frosting sandwiched between two giant soft and chewy, chunky chocolate chip cookies, a copycat of the beloved cookie found at the cookie store in your local mall. We love the cookies at the cookie store in the mall, and the aroma is so inviting we can't resist sometimes, but they can be pretty pricey.
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Kay Little @ Cooking with K
Kay Little
15 Best of 2015 Recipes from Cooking with K
15 Best of 2015, a collection of recipes that topped the list of the most pageviews for 2015 on the blog. It is time once again to reflect on your favorite recipes you have been so faithful to visit, comment and share this past year here on the blog. I can't express enough how thankful I am for each and everyone of you.
Kay Little @ Cooking with K
Kay Little
Old Fashioned Chocolate Meringue Pie {Granny's Recipe}
Old Fashioned Chocolate Meringue Pie, creamy, rich chocolate filling adorned with fluffy meringue in a flakey pie crust, just like grandma makes. Christmas desserts always included my Mother's Chocolate Meringue Pie growing up in the '60s. She made the best. Always made from scratch, a reminiscence of an old fashioned southern cook.
Kay Little @ Cooking with K
Kay Little
Kay Little @ Cooking with K
Kay Little
Cookies and Cream Fudge
Cookies and Cream Fudge , all the flavors of the beloved Cookies and Cream ice cream made into a decadent fudge. This fudge starts with a creamy white chocolate fudge based using marshmallow cream. Then add the star ingredient crushed Oreos. So fun and easy to make you will wow your family and friends to no end.
Kay Little @ Cooking with K
Kay Little
White Chocolate Cinnamon Chip Fudge
White Chocolate Cinnamon Chip Fudge melts in your mouth, easy to make using canned vanilla frosting, white chocolate chips and cinnamon chips. It literally only takes 5 minutes to make. Fudge is a wonderful treat to make for the holidays and makes a great addition to my Christmas gift boxes. Fudge freezes well and can be ready to take to an event at a moments notice.
Kay Little @ Cooking with K
Kay Little