Lunch Lady Brownies , a lunch lady from Idaho, introduced these perfectly rich, fudgy chocolate brownies more than 50 years ago. The Lunch Lady Brownies are my new favorite brownie. I am obsessed with pinning every brownie recipe that comes across the Pinterest boards. How did we ever discover new recipes before Pinterest?
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Sausage Gravy {Granny's Recipe}
Sausage Gravy is a favorite breakfast food that my family has enjoyed for years. My Children and Grandchildren just gobble this stuff up. This creamy gravy poured over biscuits, even toast, makes for a hearty breakfast. Many of my childhood memories are linked to my Mother preparing food, and this breakfast item is no different. You may think that this Sausage Gravy and Old Fashioned Buttered Toast are difficult to make, but you couldn't be more wrong. This sausage gravy is made with ground sausage, flour, milk, and seasoning. The buttered toast is simply bread and butter. How easy is that? I know. You are asking, "What is old fashioned about buttered toast?" Back in the day when I was growing up, there was no such thing as spreadable butter or margarine. Margarine was the butter of choice. We mostly used margarine and even called it butter. If you used butter in a recipe, you would affectionately call it "real butter." Isn't that funny
